My mom has made this easy, crowd-pleasing cole slaw recipe since I was a kid. I loved it then and I love it now -- and it just happens to go great with any cooked meat seasoned with Outta the Park BBQ Sauce! Try this slaw at your next cookout and see what you think.

Maw's Slaw:

Well, sure -- when it's Outta the Park BBQ Sauce! Just combine equal parts OTP and your favorite extra virgin olive oil. Add of citrus (lemon or lime) juice and whisk to combine. Then serve as a dipping sauce alongside a cubed portabello mushroom. Garnish with some chopped parsley and you've got a terrific appetizer -- Enjoy!